I-Wellgreen Technology Co., Ltd. ingomunye wabakhiqizi nabahlinzeki bempande yasendle yase-China. Ngolwazi oluningi, imboni yethu inikeza izithasiselo zokudla kwemvelo zekhwalithi ephezulu zemikhiqizo yokondleka kwabantu, imikhiqizo yokunakekelwa kwezempilo kanye nemikhiqizo yezimonyo. Siyakwamukela ukufaka i-oda.
I-Organic 6%~98% I-Wild Yam Root Powder 100% I-Pure Yam Extract
Incazelo Yomkhiqizo:
I-yam yasendle, evame ukubizwa ngokuthi yi-colic root noma i-yam yasendle yaseMexico, idabuka eChina naseNyakatho Melika. I-yam yasendle, igama layo lesayensi yezitshalo i-Dioscorea villosa, iwumvini onama-tuberous (hhayi impande, njengoba kucatshangwa ngokuvamile) ekhula ezindaweni ezimanzi nezinomswakama. Ingatholakala ikhula emahlathini emhlabeni wonke, lapho kunesimo sezulu esishisayo, esishisayo nesipholile.
I-Wild yam extract iqukethe i-diosgenin, ene-anti-ukukhathala, anti{{1}ukuvuvukala,{2}}i-stress, i-hypocholesterolemic, kanye nemiphumela ye-estrogenic.
Igama:I-Wild Yam Extract
Isithako Esisebenzayo:I-Diosgenin/Dioscin/Diosgenine
Ukucaciswa:16%, 20%, 98%HPLC
Imvelaphi Yesitshalo:I-Dioscorea iphikisana ne-Thunb
Indlela yokukhipha:Okusanhlamvu utshwala
Ukusebenzisa ingxenye:Impande
Ukubukeka:Impushana ephuzi noma emhlophe
I-CAS: 512-04-9
Inombolo ye-EINECS: 208-134-3
M.W.: 414.63
M.F: C27H42O3

Ukucaciswa:
|
Into |
Ukucaciswa. |
|
Ukubukeka |
Impushana ephuzi noma emhlophe |
|
Ukucaciswa |
I-Diosgenin 16% - 98% |
|
PH(0.5% isisombululo) |
3.5-4.7 |
|
Umswakama(%) |
Ngaphansi noma kulingana no-5.0 |
|
Pb(mg/kg) |
Ngaphansi noma kulingana no-2.0 |
|
Njengo(mg/kg) |
Ngaphansi noma kulingana no-1.0 |
|
Isibalo sebhaktheriya esiphelele(CFU/g) |
Ngaphansi noma kulingana no-100 |
|
Ifomu le-Coli(MPN/100g) |
Okubi |
|
Isikhutha(CFU/g) |
Ngaphansi noma kulingana nama-40 |
|
I-bacterium ye-Pathogenic (i-salmonella, i-shigella, i-staphylococcus aureus) |
Okubi |
Umsebenzi
1. Ukugcwalisa ubende nesisu.
2. Ukukhuthaza ukuphuma koketshezi futhi kuzuzise iphaphu.
3. Ukuqinisa izinso nokuvimbela ukukhishwa kwesidoda.
4. Ukwandisa amahomoni nokulawula ukusebenza komzimba.
5. Yehlisa umfutho wegazi, vimbela izifo zenhliziyo nemithambo yegazi nokuvuvukala, vikela isibindi.
Isicelo:
1. Ingasetshenziswa ezithasiselweni zokudla okunomsoco.
2. Ingasetshenziswa emikhiqizweni yokudla yezempilo.
3. Ingasetshenziswa eziphuzweni.
4. Ingasetshenziswa emikhiqizweni yezemithi.
5. Ingasetshenziswa ezintweni Zokunakekela isikhumba.
Amashadi ashisayo: impushana yempande yasendle yokondleka komuntu, izithasiselo zokudla zemvelo, imikhiqizo yokunakekelwa kwempilo, yomkhiqizo wezimonyo







