I-Lecithin yesoya

I-Wellgreen Technology Co., Ltd. ingomunye wabakhiqizi nabaphakeli abathembekile be-lecithin kabhontshisi wesoya e-China. Ngolwazi oluningi, imboni yethu inikeza izithasiselo zokudla kwemvelo zekhwalithi ephezulu zemikhiqizo yokondleka kwabantu, imikhiqizo yokunakekelwa kwezempilo kanye nemikhiqizo yezimonyo. Siyakwamukela ukufaka i-oda.

 

 

I-Lecithin yesoyayenziwe ngobhontshisi wesoya we-Non GMO futhi iyimpushana e-Light Cream engenaphunga. Isetshenziselwa ukusebenza kwayo okubanzi, okunomsoco kanye nezakhiwo zokwelapha. I-Lecithin iyiqembu elenzeka ngokwemvelo lama-phospholipids atholakala cishe kuwo wonke amangqamuzana aphilayo.

 

 

1. Ukubambezela ukuguga

Kunamaseli ayizigidi eziyizinkulungwane eziyisithupha akha umzimba womuntu. Ingxenye yesigidi izofa ngomzuzwana owodwa, futhi i-500000 izovuselelwa ngesikhathi esifanayo. Ngokukhula kweminyaka, inani lokufa kwamangqamuzana lizokwanda, kuyilapho inani lamaseli avuselelwe liyoba lincane futhi lincane. Lapho inani lokufa kwamangqamuzana likhulu kunenani lokuvuselelwa, abantu baqala ukuguga. I-cell metabolism ilawulwa ulwelwesi lwamaseli. Impilo ye-membrane yeseli ihlobene ngokuqondile nekhono leseli lokuziphilisa{6}}, ikhono lokudlulisa ulwazi, ikhono lokumelana nokuhlasela kwangaphandle, ukusebenza kwamaseli kanye nekhono lokuzivuselela. I-membrane yeseli yakhiwa ikakhulukazi i-lecithin. Ukwengeza i-lecithin emzimbeni womuntu kusho ukuthi ingalungisa ulwelwesi lwamaseli olimele, ithuthukise ukusebenza kolwelwesi lwamangqamuzana, ithambise futhi ivuselele ulwelwesi lwamaseli, futhi yandise umsebenzi weseli. Ngokuthatha i-lecithin, singakwazi ukuthuthukisa amandla e-metabolism,{10}}ikhono lokuziphilisa kanye nekhono lokuvuselela izicubu zomzimba womuntu, sithuthukise ubungqabavu bomzimba womuntu, futhi sibambezele ngokuyisisekelo ukuguga komzimba womuntu.

2. Ukuqinisa ubuchopho nokuthuthukisa ubuhlakani, kuvimbele ukuwohloka komqondo obuthakathaka

I-Lecithin inganikeza ukondliwa okwanele kwamangqamuzana ezinzwa zobuchopho, isheshise ijubane lokudluliswa kolwazi phakathi kwezinzwa zobuchopho, ukuze kuthuthukiswe ubungqabavu bobuchopho, kuqede ukukhathala kobuchopho, kwenze ubuchopho bucabange ngokushesha, futhi kuthuthukise ukusebenza kahle kokufunda nokusebenza. I-Lecithin ingalungisa amangqamuzana obuchopho alimele futhi inqamule umgoqo phakathi kobuchopho nokujikeleza kwegazi. Ngesikhathi esifanayo, ingagcina ukusebenza okuvamile kwamangqamuzana ezinzwa zobuchopho futhi ithuthukise ukusebenza kwesimiso sezinzwa zobuchopho, ukuze kuvinjwe isifo i-Alzheimer's.

3. Umvikeli wesibindi

Ukuphuza ngokweqile noma ukudla okunomsoco ngokweqile kuzokwandisa umthwalo wamangqamuzana esibindi futhi kunciphise ikhono lesibindi lokuhlanganisa ama-phospholipids. Uma i-phosphatidylcholine inganele emzimbeni womuntu, izoholela ekuqoqweni kwamafutha esibindi futhi yakha isibindi esinamafutha, okuzobhubhisa amaseli esibindi, kunciphise ukusebenza kwesibindi, futhi kubangele i-cirrhosis yesibindi ngisho nomdlavuza wesibindi. Ubufakazi besayensi: i-lecithin supplementation ingathuthukisa i-metabolism yamangqamuzana esibindi, ikhuthaze ukuwohloka kwamafutha, ivikele isibindi, futhi ivimbele isibindi esinamafutha nezinye izifo.

4. Izingxenye eziyinhloko ze-biofilm yizinto eziyisisekelo ezibalulekile emzimbeni womuntu

I-Lecithin ingakhuthaza ukudluliswa kwengqondo, ithuthukise ubungqabavu bobuchopho, futhi ngenxa ye-emulsification yayo enhle, ingavimbela ngokuphumelelayo ukugcwala kwe-cholesterol odongeni lwemithambo futhi isuse ingxenye ye-sediment, ngaleyo ndlela yehlise i-serum cholesterol, yehlise i-viscosity yegazi, ikhuthaze ukujikeleza kwegazi, futhi ivimbele izifo zenhliziyo. Ngakho-ke, ukusetshenziswa njalo kwemikhiqizo ye-soy lecithin kungalawula ngempumelelo i-lipids yegazi ne-cholesterol, kuthuthukise ukusebenza kobuchopho, kuthuthukise inkumbulo, kuvimbele futhi kuphathe isibindi esinamafutha.

1. Izingxube zeziphuzo ezisheshayo,Ama-non-Dairy Creams, Ama-Full Milk Powders, Amasoso Enyama kanye Ne-Gravies, Amasoso Kashizi, Izimpahla Zokubhaka, I-pasta, I-Chewing Gums, Ushokoledi / Ukhokho, Ama-Frosting, Ama-Granola Bars, Ama-Cookies Amafutha Aphansi & Ama-Crackers, Ama-Fat Fillings, Ibhotela Yamantongomane, Izidlo Ezilungile, Njengesobho, I-Creamstanian I-ejenti, Ekugqokisweni Kwesaladi, Ukwelashwa, Ukudla Okudliwayo, Ukudla Okusheshayo Nokuphelelwe Amanzi njll.

2. Ezimbonini Zokudla

Ukuze kusetshenziswe ukudla, i-soy lecithin ivame ukutholakala kushokoledi, ezintweni ezibhakwayo, ekugqokisweni kwesaladi, nokunye ukudla okuningi okuphekiwe.Ngokobuhle, i-soy lecithin ingase yengezwe kumamoisturizer, izimonyo, ama-shampoos, ama-conditioners, ukugeza umzimba, okokugcoba izindebe neminye imikhiqizo eminingi.

3.Ezimbonini Zezimonyo

I-Lecithin yengeza ku-Suppleness, Ukungena, Ukuzinza kwe-Lather, Ukusabalalisa Okungcono, Ukuvikelwa Kwesikhumba kanye nokunakekelwa. Kuyi-antioxidant enhle ngoba ikhono layo lokuchela liyenza ikwazi ukulwa nezinsimbi ezinzima eziyinkimbinkimbi. I-Lecithin inyusa umthamo wokuphefumula wesikhumba. Izinga lokusetshenziswa ngu-0.5% kuya ku-2.0%.

4. Ezimbonini Zemithi Nokunakekelwa Kwezempilo

I-Lecithin ingumthombo wokudla wemvelo we-Essential Phospholipids izakhi ezibalulekile okuyiPhosphatidyl choline, Phosphatidyl ethanolamine, Phosphatidyl inositol & Phosphatidyl serine. Lawa ma-phospholipids ayizisekelo zokuphila futhi abalulekile ekusebenzeni okunempilo kwawo wonke ulwelwesi lwamangqamuzana emzimbeni. I-Lecithin inikeza i-prophylaxis ngokumelene nokuphazamiseka kwenhliziyo, i-arteriosclerosis futhi isiza ekugcineni inhliziyo enempilo nohlelo lwenhliziyo nemithambo yegazi. I-Lecithin kanye nezingxenye zayo zihlinzeka ngokusekela okunomsoco ekusebenzeni kobuchopho. Akhuphula amandla okusebenza, inkumbulo, alwisane nokucindezeleka, ukuwohloka komqondo futhi avikele amangqamuzana obuchopho ekuboleni. Esibindini, i-lecithin igaya amafutha avimbile futhi inciphise amathuba okuwohloka kwesibindi. Emgudwini wamathumbu, i-lecithin isiza ukumuncwa kwamavithamini A no-D.

 

 

Amashadi ashisayo: I-lecithin yesoya yokondleka komuntu, izithasiselo zokudla zemvelo, imikhiqizo yokunakekelwa kwempilo, yomkhiqizo wezimonyo