Ukukhuluma nge-anthocyanin, abantu abaningi bazocabanga ukuthi kuyafana ne-procyanidin, empeleni, i-anthocyanins ne-procyanidin ayiyona into efanayo, kukhona umehluko omkhulu phakathi kwabo.
I-Procyanidins, eyaziwa nangokuthi i-OPC. Iwuhlobo lwenhlanganisela ye-polyphenol engakhiqiza ama-anthocyanins ngaphansi kokushisa nokwelashwa kwe-asidi. Njengamanje ihlonishwa emhlabeni jikelele njenge-antioxidant yemvelo ephumelelayo yokuqeda ama-radicals mahhala emzimbeni womuntu.
I-Anthocyanidin iwuhlobo-lwemibala yemvelo encibilikayo etholakala kakhulu ezitshalweni, iwuhlobo lwama-flavonoid. Iwumthombo oyinhloko wombala kumacembe ezitshalo. Iningi lemibala yezithelo, imifino nezimbali ihlobene nayo. Ngaphansi kwamanani e-pH ahlukene e-plant cell vacuoles, ama-anthocyanins enza amacembe abemibalabala. Ibomvu esimweni se-asidi futhi iluhlaza okwesibhakabhaka esimweni se-alkaline.
Umehluko phakathi kwe-anthocyanin ne-procyanidin:
Okokuqala, ngokwesakhiwo samakhemikhali, i-anthocyanins ne-procyanidin yizinto ezimbili ezihluke ngokuphelele, ama-procyanidin ayingxenye ye-polyphenols nama-anthocyanins ayingxenye ye-flavonoids.
Okwesibili, umehluko wombala phakathi kwalezi zinto ezimbili: i-anthocyanin iwuhlobo oluthile lwamanzi-lombala oncibilikayo, okungenye yezimibalabala eziyinhloko zombala wepetali nesithelo. Ama-procyanidin akhiwa amanani ahlukene ama-catechin noma ama-epicatechin.
Ngaphezu kwalokho, aqukethe in plant ezahlukene. Ama-Procyanidin atholakala kakhulu esikhumbeni, emagobolondweni nasembewu yama-cranberries nezitshalo, njengembewu yamagilebhisi, izikhumba zama-apula nezikhumba zamakinati. Ama-anthocyanins atholakala kakhulu kuma-blueberries, ama-cherries, ama-strawberry, amagilebhisi, ama-blackcurrants, nama-mulberry. Phakathi kwazo, i-cyanidin in purple, i-geranium ewolintshi, ne-Delphinium eluhlaza okwesibhakabhaka nokunsomi yizinto ezivame kakhulu ezikhona ama-anthocyanins.
I-Anthocyanin | I-Procyanidin | |
Ukubukeka | Okunsundu ngokubomvu kuya kumpushana onsundu ngokumnyama onokunambitheka okukhethekile okuncane | Impushana ensundu ngokubomvu enomoya omncane kanye nokunambitheka kwe-astringent |
Ukuncibilika | Incibilika emanzini ne-ethanol | Incibilika emanzini nasezincibilikisini eziningi eziphilayo |
Ubumsulwa | Kukhulu noma kulingana no25%（UV） | Kukhulu noma kulingana no-95%（UV） |
Ubudlelwano phakathi kwe-anthocyanins ne-procyanidin:
Okokuqala, zombili ziyi-antioxidants enamandla. I-Anthocyanin iyisengezo semvelo sokulwa{1} nokuguga, okubonakale njenge-antioxidant esebenza kahle kakhulu etholwa abantu. Ukusebenza kwayo kwe-antioxidant kuphakeme izikhathi ezingu-50 kune-vitamin E futhi izikhathi ezingu-200 ziphakeme kune-vitamin C. I-bioavailability yayo emzimbeni womuntu i-100%. Ingatholwa egazini imizuzu engama-20 ngemuva kokuyithatha.
Eminyakeni yamuva nje, ama-anthocyanins, njengohlobo{0}lombala wokudla wemvelo ophephile futhi ongenabo ubuthi, adonse ukunaka okwengeziwe ngocwaningo lwe-antioxidation kanye nomsebenzi we-physiological we-anthocyanins. Ngenxa yemiphumela yayo yokudla okunomsoco kanye nemithi, isetshenziswe kakhulu ekudleni kwezempilo, izimonyo, imithi, izithasiselo zokudla kanye neminye imikhakha.
Ungathenga kuphi ama-anthocyanins nama-procyanidin?
I-Wellgreen Technology Co., Ltd yinkampani egxile ekukhishweni kwamakhambi ngaphezu kweminyaka eyi-10. Sinobuchwepheshe obuvuthiwe, okokusebenza okungcono kakhulu, nabasebenzi abasezingeni eliphezulu, konke lokhu kwenza imikhiqizo emihle kakhulu. Uma unezidingo, pls i-imeyili kithi kuliu@wellgreenxa.com.
